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Chana Masala

Chana Masala is a blend of selected spices that are needed to prepare the renowned Indian dish, Chana Masala. The traditional recipe of Chana Masala involves the use of many spices like garam masala, red chili powder, turmeric powder, whole spices and more. It is because of these blend of spices that makes Chana Masala a unique and most-loved dish.

Our ready-to-use spice blend has all the ingredients in the right proportions that are needed for a perfect plate of Chana Masala. This spice blend may also be used to make Chole and Black Chana Masala.

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#91-431
Description
Green gram, maash or mung bean – Moong Whole Pulse has a variety of names. It is round in shape, olive green in color and high in protein. It the easiest dal for cooking and for digestion. It’s available in many forms – whole, split and with skin removed. It’s rich in calcium, potassium and iron.
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